Bellingham’s 2nd Annual Vegan Restaurant Week will be September 20th-September 26th!
Voting is closed.
Check out our social media for this years’
Vegan Restaurant Week winners!
We will celebrate the delicious plant based options that Bellingham restaurants have to offer! Last year we had over 20 local restaurants participate and this year we anticipate others to join us.
Bellingham has many restaurants who are committed to expanding their animal-free dining options and this weeklong event will showcase what they have to offer. From burgers to pizza to tacos to much, much more, you won’t believe all there is to eat.
Bellingham Vegan Restaurant week intentionally coincides with Bellingham Climate Week. Choosing a plant based diet is one way that will minimize our personal impact on our planet.
The Current Businesses are CONFIRMED!!
Alchemy Creamery
Bellingham Cider Co
Boundary Bay
Cosmo Bistro
Emerald City Smoothies
Evolve Chocolate
Holly Meat Pies
Leaf & Ladle
New Mexico Tamale
New Public
Otherlands Brewery
Pepper Sisters
Sage Against The Machine
Sammies Vegan
Simmering Tava
Sconegrown
Soy House
Sweet As Waffles
Vitality Bowls
Waffles In Paradise
Wild Oat
Zeeks Pizza
Scroll to the bottom of the page to see the featured vegan menu items that will be provided this week!
We’re ALL IN for Climate Action Week! Bellingham’s 2nd Annual Vegan Restaurant Week will take place during Bellingham’s Climate Action Week. Follow the link below to learn more about the other events taking place for the week.
2021 Vegan Restaurant Week Specials
️Alchemy Creamery️
Whatcom Sundae (Gluten Free Waffle Bowl w/ Maple & Nettle Ice cream drizzled in caramel and topped with Glacial Rock Candy) PLUS Pints in various flavors.
Wednesday 4pm-7pm at Wander Brewery
Thursday 4pm-7pm at Stones Thrown Brewery
Friday 4pm-7pm at Menace Brewery
Sunday 12-4 at Kulshan Brewery (K1)
️Bellingham Cider Co️
See restaurant for details
Monday – Tuesday: Closed
Wednesday – Thursday: 3pm-10pm
Friday: 3pm- 11pm
Saturday: 10am- 3pm Brunch / 5pm-11pm Dinner
Sunday: 10am – 4pm Brunch
HAPPY HOUR: 3pm-5pm Wednesday – Saturday
️Boundary Bay️
House Smoked Jackfruit Sandwich made with grilled pineapple, yellow submarine sauce, pickled peppers and onions.
Mon – Sat: 11am-10pm
Sunday: 11am-9pm
️Cosmo Bistro️
Fall Succotash Bowl (Sat & Sun only)
Delicata and Spinach Lasagne with house salad and garlic bread (Dinner)
Spicy sweet potato tacos with corn and cabbage slaw (Happy Hour)
Thursday and Friday: 4pm-9pm/(Happy Hour 4pm-6pm)
Saturday and Sunday: 9am-3pm
️Emerald City Smoothies️
Vegan Tropical Berry
Monday – Saturday: 9am-8pm
Sunday: 9am-7pm
️Evolve Chocolate️
See Restaurant for Details
Monday – Thursday: 9am-5pm
Friday & Saturday: 9am-6pm
Sunday: 10am-5pm
️Holly Meat Pies️
Apple Turnover
Friday – Sunday: 11am-6pm
️Leaf & Ladle️
See Restaurant for details
Monday – Friday: 11am-9pm
Saturday: 11am-6pm
️New Mexico Tamale️
Posole’, Mole’, Chorizo, Enchiladas, Flautas, Burritos, Bites, Desserts, and much more!
Tuesday – Friday: 11am-7pm
Saturday: 10am-6pm
️New Public️
•Carne Asada Fries
•Deep Fried Coconut Shrimp with Orange Marmalade Dipping Sauce
//Bonus Day// Monday 11am-8pm at Kulshan Trackside
Friday & Saturday: 12pm-9pm at Wander
//Special Hours//Sunday: 11am-4pm at Evil Bikes
️Otherlands Brewery️
Mushroom Po’Boy with gherkin relish and house made harissa aioli
•Sweet potato chipotle veg wrap
•Vegan potato and onion pierogi served with beer mushrooms, crunchy fried onions and a cashew based creme fraiche
•Vegan Latke
•Summer Heat Corn Salad
•Caesar Salad
Tuesday – Thursday 12:00 pm- 9:00 pm
Friday & Saturday 12:00 pm – 10:00 pm
Sunday 12:00 pm – 9:00 pm
️Pepper Sisters️
•Marinated portobello mushroom fajitas with guacamole and roasted guajillo salsa, whole wheat tortillas, beans, rice, and salad
•polenta fries with roasted red pepper chipotle ketchup
•vegan queso blanco dip
•vegan pumpkin cheesecake
Wednesday: 4:30pm-9:00pm
Thursday: 4:30pm-9:00pm
Friday: 4:30pm-9:30pm
Saturday: 4:30pm-9:30pm
Sunday: 4:30pm-9:00pm
️Sage Against The Machine️
Smokey Vegan “Salmon” Lox
Monday 3pm-8pm at Paws For A Beer
Wednesday 2pm-8pm at Wander Brewing //Pop-up-4pm-7pm*
Thursday 12pm-9pm Stones Throw Brewery //Pop-up-4pm-7pm*
Friday 12pm-9pm Menace Brewing //Pop-up-4pm-7pm*
Saturday 11am-10pm Kulshan Trackside
Sunday 12pm-7pm Kulshan Brewery (K1) //Pop-up-12pm-4pm*
*Vegan Week special is only available during Pop-up hours*
️Sammies Vegan️
Seitan French Dip with Cascadia Shiitake Jus, and Roasted Garlic & Horseradish Aioli – available Monday, Thursday and Saturday
•GF Tacos! Maple Chipotle Soy Curls with Pickled Pepper Slaw & Soy Curl Cheesesteak Tacos with Whiz and Spicy Pepper Relish – available Friday & Sunday
//Bonus Day// Monday 4pm-7:30pm at Kulshan Trackside, Thursday-Sunday at Fanatik Bikes
️Simmering Tava️
Bengan Bharta/Fire roasted eggplant. See restaurant for more.
see restaurant’s website for schedule
️Sconegrown️
•Everything but the bagel seasoned savory scone, dill cream cheese, topped with smoky carrot lox and capers.
•Salted Caramel Chocolate Cheezecake
•Vegan Clam Chowder
Monday-Sunday: 10am-4pm
️Soy House️
10% off for mentioning Bellingham Vegan Restaurant Week when ordering vegan entrees.
Monday-Sunday: 11am-9pm
️Sweet As Waffles️
Coconut Cascade- Vegan/GF waffle topped with vegan coconut cream, a vegan dark chocolate sauce, and many other vegan sauces and toppings choose.
Wednesday & Thursday: 11:30am-8pm
Friday & Saturday 11:30-9pm
Sunday: 11:30am-6pm
️Vitality Bowls️
Savory Vegan Glow Bowl for the special price of $10.
Monday-Sunday: 8am-8pm
️Waffles In Paradise️
Vegan Toasted Coconut Liege waffles and Vegan Mochi waffles with strawberry jam.
Saturday: 3pm-8pm at East of Eden Farm & Sunday: 10am-2pm at Skagit Valley Farmers Market Christianson Winery Mount Vernon
️Wild Oat️
New grab & go items & daily baked goods.
Monday-Saturday: 9am-4pm
Sunday: 9am-2pm
️Zeeks Pizza️
See restaurant for details
Monday-Sunday: 11:00 am – 9:00 pm